What have we been eating?

It's been awhile since I posted about what we've been eating at home. Don't fret - we haven't been starving. We've been eating quite well actually. I just haven't had the forethought or the energy to take photos of our dinner before the dinner becomes dirty dishes... With that being said, I have been cooking a lot from blogs. This week I picked up my cookbooks again, but the last few weeks have been blog-centric menus. Without further ado, here are a few standouts: Sui Mai Meatballs from Chez Us- These are pork and shrimp meatballs served over buckwheat noodles. They are super tasty and easy to make!

   Sweet Potato, Radicchio, Hash with Harissa Hollandaise Sauce from Food 52 was a dang tasty twist on a breakfast hash. It was sweet, spicy, salty and delicious!

I made Paul Bertolli's Cauliflower Soup from Food 52 with our Classic Fennel Sausage on the side. Great combo on a cold night!

Fried Chicken and Waffle Sandwich from The Candid Appetite - Holy Moly! This is incredible!! Bacon, Cheddar and Scallions in the waffle batter, Fried Chicken and a Maple Syrup and Mustard Condiment. Wow, wow, wow.