VIRTUAL: Poultry Butchery Class

This hands-on class will teach students the anatomy of birds. Students will be guided through butchering, deboning, spatchcocking, whole roasting, and carving. 
The class is 73 minutes and pre-recorded to watch at your own pace. You'll have access to the class for 30 days from the purchase date.

NOTE: be sure to select the correct "bundle choice". You can purchase the online content by itself ("class only" $30) and learn anywhere in the world! Or, if you live near the shop, you can purchase the online class with the ingredients for the class ("with Meat Bundle", $85). Meat bundle includes 2 whole chickens needed for the lessons. WE DO NOT SHIP MEAT! You must be able to pick-up your meat bundle at our shop in Berkeley, CA. On the checkout page, please tell us what day/date you'll pick up your meat bundle (No sooner than 24 hours after purchase is made, please!)