Chuck Steak

Contains the chuck-eye and denver sections of the shoulder. Sliced thinly (~1/2 inch), this is a great cut for marinating and searing, either in a pan or on the grill, to a medium to mid-well

This product is sold in increments of 0.5 lb. Add as many 0.5 lb units as you'd like and our amazing in-store team will prepare this for you as close to that weight as possible. Like in the store, you'll be billed for the exact amount you receive.