Sando of the Day

 

This Week's Sandos


Tuesday, February 21st
Pork Roast, Sauteed Mustard Greens, Pickled Onion, Asiago, Aioli, Red Wine Vinaigrette on a Sweet Deli Roll

Wednesday, February 22nd
Braised Pork, Roast Turnips, Sauteed Mustard Greens, Macerated Red Onion, Aioli, Red Wine Vinaigrette on a Sweet Deli Roll

Thursday, February 23rd
Kimchi Crusted Roast Beef, Shredded Napa Cabbage, Asian Pear, Aioli, Soy & Fish Sauce Vinaigrette on a Sweet Deli Roll

Friday, February 24th
Pork Roast, Roasted Butternut Squash, Fried Sage, Butter Spread, Pecorino, Romaine, Aioli, White Wine Vinaigrette on a Sweet Deli Roll

Saturday, February 25th
Turkey Breast, Red Wine Cherries, Walnuts, Roasted Onions, Butter Lettuce, Aioli, White Wine Vinaigrette on a Sweet Deli Roll

Sunday, February 26th
Soft-Boiled Farmer Joy Duck Eggs, Bacon Bits, Cheddar, Roasted Onion, Aioli, Pear Vinaigrette on a Sweet Deli Roll

Monday, February 27th
Roast Beef, Roasted Beets, Pickled Onion, Arugula, Aioli, Pear Vinaigrette on a Sweet Deli Roll

Tuesday, February 28th
Paprika and Garlic Roast Pork, Baked Potato, Roasted Onion, Romaine, Aioli, Red Wine Vinaigrette on a Sweet Deli Roll

Wednesday, March 1st
Roast Beef, Roasted Turnips, Provolone, Arugula, Pickled Onion, Aioli, Red Wine and Dijon Vinaigrette on a Sourdough Roll

Thursday, March 2nd
Porchetta Spiced Roast Pork, Sauteed Mustard Greens, Pickled Onion, Sliced Fennel, Aioli, Italian Vinaigrette on a Sweet Deli Roll

Friday, March 3rd
Kimchi Braised Pork, Shredded Napa Cabbage, Sliced Asian Pear, Aioli, Soy & Fish Sauce Vinaigrette on a Sweet Deli Roll

Saturday, March 4th
Roast Beef, Oven Baked Potato Chips, Roasted Fennel and Onion, Arugula, Horseradish Cream Sauce on a Sweet Deli Roll

Sunday, March 5th
Kaki Farms Soft-Boiled Eggs, Spicy Breakfast Sausage, Cheddar, Butter Lettuce, Aioli, Pear Vinaigrette on a Sweet Deli Roll

Please note, this is only a plan…things may change. Life can be a wild ride; embrace change and uncertainty.

If you want to confirm the sandwich of the day, please call the shop 510-845-MEAT (6328)