Tag Archives : Passover

Stock and Schmaltz for your Matzoh Ball Soup

Anticipating the approach of Passover, we’ve been collecting bones and fat from our pastured chickens to fill our icebox with poultry stock and schmaltz. Matzoh Ball Soup is a simple and comforting dish in which these ingredients will really shine. Pick up some matzoh meal and come on by, we’ve got pastured eggs for you […]

Brisket at the Rocchino’s

When Aaron and I got married, my Maid of Honor asked all of our friends and family to submit family recipes that they would like to share with Aaron and me to be compiled into a recipe book.  Here was the gist of the email she sent out: “Dear friends and family of Monica and Aaron, I […]